EAS - EAS Nutrition Bar Oatmeal Raisin has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 48.23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 28.37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing EAS - EAS Nutrition Bar Oatmeal Raisin has been given a composite ranking of 69, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 20% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 709.3 IU | 14.2% | Top 10% | Very High |
Vitamin C | 14.2 mg | 23.6% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 5.7 mg | 18.9% | Top 10% | Very High |
Thiamin | 0.43 mg | 28.4% | Top 10% | Very High |
Riboflavin | 0.4 mg | 23.6% | Top 10% | Very High |
Niacin | 4.7 mg | 23.6% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 132.4 mcg | |||
Vitamin B12 | 0.95 mcg | 15.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94.6 mg | 9.5% | Top 30% | High |
Iron | 4.7 mg | 26.3% | Top 10% | Very High |
Magnesium | 37.8 mg | 9.5% | Top 10% | Very High |
Phosphorus | 236.4 mg | 23.6% | Top 10% | Very High |
Potassium | 208 mg | 5.9% | Top 10% | Very High |
Sodium | 378.3 mg | 15.8% | Top 30% | High |
Zinc | 3.8 mg | 25.2% | Top 10% | Very High |
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.2 g | 16.1% | Top 10% | Very High |
Dietary Fiber | 4.7 g | 18.9% | Top 10% | Very High |
Sugars | 16.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.4 g | 56.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | Top 30% | High |
Saturated Fat | 0.95 g | 4.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 400 mg 16.7%
Total Carbohydrates 51 g 17%
Dietary Fiber 5 g20%
Sugars 17 g
Protein 30 g 60%
Vitamin A 15% Vitamin C 25%
Calcium 10% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 376
Protein 18.8 g | Carbs 56.4 g | Fat 10.4 g
Per 100g | Calories 370
Protein 25.2 g | Carbs 50.4 g | Fat 11.8 g
Per 100g | Calories 376
Protein 16.7 g | Carbs 58.4 g | Fat 6.3 g
Per 100g | Calories 385
Protein 15.4 g | Carbs 64.7 g | Fat 7.7 g
Per 100g | Calories 394
Protein 14.3 g | Carbs 64.5 g | Fat 9 g
Per 100g | Calories 370
Protein 25.2 g | Carbs 50.4 g | Fat 11.8 g
Per 100g | Calories 394
Protein 14.3 g | Carbs 62.7 g | Fat 9 g
Per 100g | Calories 317
Protein 10.6 g | Carbs 68.8 g | Fat 2.6 g
Per 100g | Calories 401
Protein 28.4 g | Carbs 46.8 g | Fat 13.4 g
Per 100g | Calories 378
Protein 28.4 g | Carbs 46.3 g | Fat 9.5 g
Per 100g | Calories 385
Protein 28.4 g | Carbs 43.5 g | Fat 13.4 g
Per 100g | Calories 385
Protein 28.4 g | Carbs 43.5 g | Fat 13.4 g